Organic Production of Horticultural Crops

Resources for the production of organic horticultural crops

• Small Fruits
  • Blueberry
  • Cranberry
  • Currant
  • Grape
  • Haskap
  • Raspberry and Blackberry
  • Strawberry
  • Other Small Fruits
• Tree Fruits
  • Apple
  • Other Tree Fruits
• Vegetables
  • Carrots
  • Cucurbits
  • Brassicas
  • Lettuces and Other Greens
    
  • Peppers
  • Tomatoes
  • Other Vegetable Crops
• Potatoes
• Ornamentals

For more information about Organic Science Cluster research on organic horticulture production, please see the following Themes:

• OSCII Theme B: Advancing the science of vegetable, fruit and novel horticultural crop production
• OSC Subproject D: Integrated management of horticultural field crops
• OSC Subproject F: High value fruit production