News
» Go to news mainGrass Finishing Beef: Tricks of the Trade
Posted by Stephanie Rogers on
October 30, 2012
in
News
On Tuesday, November 20th at 7PM at the Perennia Innovation Park (Rm. 214 Administration Bldg – formerly AgriTECH Park), Dr. E. Ann Clark, University of Guekph, ho is currently custom-grazing in Ontario, will share the science and practice of grass-finishing beef on pasture.
Recent News
- Community Day 2026
- º£½ÇÉçÇøapp Logos
- Expression of Interest ‑ Extended Learning
- Canadian Egg‑sector Leaders see º£½ÇÉçÇøapp Poultry Research in Action
- ISA Campus Visit
- Global Reach Symposium 2026
- Nova Scotia Organic Sector Leaders Launch Soil Health and Digital Mapping Project For Drought Resilience
- Listening to Cows: º£½ÇÉçÇøapp Research Featured in Finnish Documentary